This unique 1-Week Program, specially designed for students 12 to 18* years old, will help students experience and practice the powerful lessons developed by the late Stephen Covey. Through a combination of focused instruction, interactive discussion, and engaging activities, participants will master the 7 Habits and the role each habit plays towards achieving personal effectiveness. These habits will enable young learners to attain individual and interpersonal victories toward leadership success.
LATEST UPDATE: New Session Added!!
The week of August 8th, we will host this course *EXCLUSIVELY* for students 10 to 13 years old only!
The week of August 8th, we will host this course *EXCLUSIVELY* for students 10 to 13 years old only!
This program is an offering of L.A.C.E. for Life Coaching & Consulting, a life-transformation practice that focuses on leadership, accountability, character, and excellence. As a certified and licensed facilitator of The 7 Habits of Highly Effective Teens through FranklinCovey, Inc., Wendolyne C. Buckner has over 20 years of experience mentoring and leading youth and young adults. Additionally, his knowledge and experience as a Certified Professional Coach makes him extraordinarily equipped to facilitate our program.
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What Is This Program All About?
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Continual Improvement:
The final habit introduces a state of renewal and self-awareness. This includes the integration of mind, body, spirit, and heart. Well-rounded students are now capable of understanding themselves and the unique gifts they can contribute to family, friends, community, and the world. |
Program Features & Details
Location: TBD
Audience & Expectations:
-Participants are encouraged to bring only clear water containers. Coffee, sodas, and sports drinks are not preferred. -Participants are expected to behave in a manner that demonstrates respect for themselves and others. -Smartphones, other electronic devices, or any items that may potentially act as a distraction are strictly prohibited, except during breaks and lunch. -Appropriate attire is required for each day. On Friday, participants are asked to wear business-casual attire. |
Lunch / Snacks:
Water, juices, fresh fruit, chips, and other snacks will be available during breaks. Monday thru Thursday: Attendees are welcomed to bring their own lunch. Alternatively, pizza will be a daily option served with garden salad, fruit, and a drink, for $5 daily. Friday: As part of the program, students will participate in a catered lunch & semi-formal dining etiquette session. The meal will include: Salad, Boneless Chicken Breast, Rice Pilaf, Sautéed Green Beans, Dinner Roll, Dessert, and a Beverage. |
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